Earthy Sweet Potato Corn Bread

Description
Always check the ingredients to make sure the product is vegan.

Ingredients

 * 1 cup flour
 * 1 tsp baking powder
 * ½ tsp baking soda
 * ½ tsp salt
 * ⅛ tsp allspice
 * ½ cup cornmeal
 * 1 cup sweet potatoes, cooked and mashed
 * 4 tbsp oil
 * ¼ cup sweetener
 * egg replacer, equal to 2 eggs
 * ½ cup sour soy milk (soy milk + ½ tbsp vinegar)

Directions

 * 1) Preheat oven to 375°F.
 * 2) In a large bowl, combine flour, baking powder, baking soda, salt and allspice.
 * 3) Stir in the cornmeal.
 * 4) Add the remaining ingredients and mix together.
 * 5) Spoon into a lightly oiled square or round loaf pane and bake for 30 minutes.