Vegan Cheese Sauce

Ingredients

 * 2 cups nutritional yeast
 * 2 tablespoons soy margarine
 * 1 tablespoon garlic powder
 * 1 teaspoon onion salt
 * 1 teaspoon basil
 * 1 teaspoon turmeric (optional)
 * 1 teaspoon mustard
 * ½ to 1 cup soy milk

Directions

 * 1) Melt the soy margarine in a pan.
 * 2) Once melted, add the remaining ingredients, whisking well.
 * 3) Add more soy milk for desired consistency.
 * 4) Continue stirring until well blended.
 * 5) Delicious served over pasta or grilled vegetables.